Dum Ka Qeema Recipe

 

Dum Ka Qeema Recipe

Preparation Time    05  Minutes

Cook Time               35 Minutes

Serve                        4

Ingredients:

Beef mince 1/2 kg

Onion 2 medium

Cumin roasted and crushed 1 tbsp

Ginger garlic paste 1 tbsp

Yogurt 1 cup

Raw papaya 3 tbsp

Red chili powder 1 tbsp

Green chili crushed 2 tbsp

Green coriander  3 tbsp

Ginger Julian 1 tbsp

Coriander powder 1 tbsp

Turmeric 1 tsp

Salt to taste

Oil   1/2 cup

Coal 1 piece

Method:

1. Thinly slice onion fry till golden brown, set a side to drain and roughly crush by hand.
2. Put all the above ingredients in a mince fry and crushed Onion, Raw papaya, Red chili powder, Green chili crushed, Green coriander, Coriander powder, Turmeric, Cumin roasted and crushed, Ginger garlic paste,Yogurt, Salt to taste.
3. Marinate for 4 hours, just before cooking mixing oil in a mince.
4. Cook on low flame till water dries. 
5. Give smoke of coal.
6. Serve Julian ginger, coriander leaves and green chili.