Fried Chicken Drumstick Recipe

Fried Chicken Drumstick Recipe

Preparation Time    20 Minutes

Cook Time               30 Minutes

Serve                        4

Ingredients:

Ginger garlic paste 2 tsp

Chicken drumstick 6

All purpose flour 1/3 cup

cumin powder 1/2 tsp 

Egg  1 

Bread crumb for coating

Salt to taste

Black pepper powder 1 tsp

Red chili powder 1/2 tsp

Oil for deep frying

Ketchup 

Method:

1. Clean the chicken drumstick with dry pepper towel.
2. In a bowl add ginger garlic paste, black pepper powder, red chili powder, cumin powder, salt, all purpose flour, and egg mix all the ingredient.
3. Add chicken drumstick mix well and at least 2 hour.
4. Roll in bread crumb.
5. In a wok add oil at least 3 inches heat to a temperature 350 f and gently place the coated chicken drumstick inside the oil and fry till fully cooked on the inside and golden brown and crispy on the outside turning over in between the frying process.
6. Remove fried drumstick from hot oil onto a pepper towel to remove any excess oil.
7. Serve with fries and ketchup.