Chicken Malai Handi Recipe

 

Chicken Malai Handi Recipe

Preparation time      20 Minutes

Cook time                  30 Minutes

Serve                          4  

Ingredients:

Chicken boneless  breast 1 kg

Yogurt  1/2 cup

Cashew nuts 12 

Poppy seed 1 tsp

Sesame seed 2 tbsp

Back pepper powder 1/2 tsp

White pepper   powder 1/2 tsp

Ginger garlic paste  2 tbsp

Cream 3 to 4 tbsp

Butter  2 tbsp

Green chili  paste 1 tbsp

Green chili 2 cut

Salt to taste

Oil 1/4 cup

Method:

1. Grind sesame seed cashew nuts and poppy seed.
2. Cut chicken fillet into cubes. 
3. In a bowl add  chicken, yogurt, salt, to taste, white pepper powder, black pepper powder, ginger garlic paste, cream, green chili paste, a mixture of sesame seed poppy seed and nuts mix all the ingredients and marinate chicken for 2 hours.
4. In a wok add oil, butter let it melt add marinate chicken leave it  on low flame for 20 minutes. or until the chicken is cooked.
5. Garnish with green chili and coriander leaves.
6. Serve with hot naan.