Banana Benefits

 

banana


One of the most alluring fruits, bananas are also one of the healthiest snack options. Potassium, magnesium, Vitamin B6, and Vitamin C are all abundant in them. According to research, the number of nutrients in bananas increases as they ripen, and dark-spotted bananas are 8 times more effective at boosting the activity of white blood cells than bananas with green skin.

A pleasant and practical provider of a few key elements, bananas. Since ancient times, people have produced this tropical fruit, and for more than a century, its health advantages have been touted.

Potassium power: A medium banana provides 422 milligrams or 9% of your daily needs. The role of this mineral in heart health is significant. Foods high in potassium help you eliminate more salt when you urinate, which lowers your blood pressure. Additionally, potassium relaxes the walls of your blood vessels, which lowers your blood pressure.


1-Improved Heart Health:

Bananas' high potassium content aids the body's circulatory system in supplying the brain with oxygen. According to the National Institutes of Health, this aids the body in maintaining a regular pulse, decreased blood pressure, and a healthy balance of bodily water.

A 2014 study published in the American Heart Association journal, Stroke, found that older women's risk of strokes is also known to be decreased by diets high in potassium.

Bananas' potassium, magnesium, and vitamin content all promote heart health. Bananas' high potassium and low salt content, in addition to their favorable effects against high blood pressure, minimize the risk of cardiovascular disease. 


2-Combat Morning Illness:

Anar Allidina, a dietitian in Richmond Hill, Canada, claims that pregnant women frequently consume bananas to treat early-pregnancy morning sickness because of the calming effects of vitamin B6.


3-Energy boost:

The calories in two bananas are sufficient for a 1-and-a-half-hour walk or workout.Another great energy booster is a banana. Avoid grabbing a coffee or a sugary snack when you are feeling drowsy and lethargic in the afternoon. Take a banana in its place.


4-Healing Ulcers:

Bananas also serve as a natural means of promoting intestinal health since they leave a coating of protection around the inner walls of the digestive tract that helps lessen inflammation.

They work wonders to treat heartburn since they help to neutralize acidity. They instantly relieve the burn and function as a natural antacid.

Bananas are a heartburn remedy. They reduce discomfort by bringing the pH of the stomach's mucous layer into balance. The presence of fiber helps food pass through the colon more quickly, reducing reflux.


5-Encourage Kidney Health:

The mineral potassium is essential for maintaining good kidney function and controlling blood pressure. Bananas are a terrific addition to your diet when it comes to preserving kidney function because they are naturally high in potassium. According to studies, potassium decreases blood pressure and slows the progression of kidney disease in people with early-stage kidney disease. While some individuals with advanced kidney disease or those receiving dialysis must restrict their potassium intake.


6-Encourage Digestive Wellness:

An excellent item to eat when treating diarrhea is a banana. The BRAT diet, which consists of bananas, rice, applesauce, and toast, is advised for the nutritional control of diarrhea. When you experience bouts of diarrhea that leave you feeling weak, bananas replace the electrolytes you lose, such as potassium. The resistant starch in bananas supports intestinal health and encourages regularity, according to a 2017 study that was published in Nutrition Bulletin.


7-Increase Mood And Memory Power:

The high quantities of tryptophan in bananas are converted to serotonin, the brain chemical that improves mood and memory and aids in the treatment of depression. Magnesium and vitamin B6 are both beneficial for relaxing the muscles and promoting restful sleep.


8-Helps People Lose Weight:

According to the Journal of Nutrition, the inclusion of dietary fiber and resistant starch in bananas is crucial for weight loss because it slows digestion, makes you feel fuller, maintains a healthy blood sugar level, and burns fat for energy. 


9-Nutrition:

One medium banana's (100 grams) nutritional information is as follows:

89 calories

Water: 75%

Protein  1.1 grams 

Carbs  22.8 grams 

Sugar  12.2 grams 

Fiber  2.6 grams 

Fat  0.3 grams 

Plenty of nutrients


10-Could Lower Blood Glucose Levels:

Soluble fiber is abundant in bananas. Soluble fiber creates a gel by dissolving in fluids during digestion. Furthermore, it is the cause of the sponge-like feel of bananas Additionally, resistant starch, which your body cannot digest, is present in unripe bananas.

These two forms of fiber may work together to lower your blood sugar levels after eating. Additionally, they could control your hunger by delaying stomach emptying. 

This indicates that despite having more carbs than other fruits, bananas won't significantly raise blood sugar levels in healthy people. Although persons with diabetes can eat bananas, it's not advisable to eat a lot of them at once.


11-May Help with Post-workout Recuperation:

It's been said that bananas are the ideal nourishment for athletes. This is mostly because they include carbohydrates that are simple to digest and the minerals potassium and magnesium, both of which function as electrolytes During intense exercise, your sweat contains electrolytes that you lose. Exercise-related muscular cramps and soreness may be lessened by replenishing your body with potassium and magnesium after perspiring, such as by eating a banana.


12-Might Make you Feel More Full:

Bananas' soluble fiber may keep you full by giving your digestive system more volume and delaying digestion.

Moreover, considering their size, bananas have very few calories.

In comparison to other meals like processed or sugary boxed snacks, bananas are a more satisfying snack due to their low calorie and high fiber content.

Bananas are low in protein, a very satisfying macronutrient. So, to ward off hunger, combine a sliced banana with foods high in protein, such as Greek yogurt, or incorporate a banana into a protein shake.

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